Baked Tortilla Chips
white or yellow corn tortillas
Preheat oven to 400°
Cut 6 or so tortillas into triangles and place on cookie sheet, and spray liberally with cooking spray.
Sprinkle tortillas with garlic powder, salt, and pepper.
Bake for 9 – 10 mins.
Remove from oven and serve with any number of salsas, dips, cheeses, etc.
This is a great snack that Jen and Jeremy make frequently. Not only is it healthier than fried tortilla chips or baked tortilla chips that are mass produced, but it creates a flavor and texture that you’re just not getting out of a bag. You can also season them however you like. We served these the other night while we were watching a film as a snack, with homemade buffalo chicken dip and spinach dip. Give it a try!